Coconut Cartel Unveils New Coconut Nectar: The Ultimate Natural Sweetener for Elevated Cocktails

The Coconut Nectar not only highlights the brand’s commitment to local agriculture and Latin American craftsmanship but also offers one of the healthiest syrup options for mixologists and cocktail enthusiasts with its low glycemic index. Rich in essential nutrients like zinc, iron, and 17 amino acids, it far surpasses other sweeteners in nutritional value, providing a superior flavor enhancer and health-conscious choice. 

“The Lime y Coco Nectar Bundle puts the lime in da coconut!” says Dani Zig, Co-Founder of Coconut Cartel. “Our new Coconut Nectar isn’t just another sweetener; it’s packed with flavor and at a lower glycemic alternative to other typical syrups used in cocktails. Pair it with our Añejo Rum and Scrappy’s Lime Bitters, and you’ve got the ultimate trio for killer cocktails. We’re excited to incorporate the nectar into more bundles and see it featured on cocktail menus in select bars and restaurants soon.” 

The Lime y Coco Nectar Bundle includes a 750ml Coconut Cartel Añejo Rum, 23.5 ounce bottle of Coconut Cartel Coconut Nectar, five-ounce bottle of Scrappy's Lime Bitters, and a recipe card for making the “Lima in Da Coconut Old Fashioned.” Scrappy's is a handcrafted, small-batch bitters company based in Seattle. They meticulously select the finest herbs and hand-zest all their fresh citrus, never resorting to oils or extracts. Their Original Lime Bitters deliver an intense burst of citrus flavor, adding the perfect touch to the trio. Priced at $65, the Lime y Coco Nectar Bundle is now available for purchase online.   

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About Coconut Cartel 

Coconut Cartel is the brainchild of Mike and Dani Zig, whose upbringing between Miami, Guatemala, and El Salvador inspired a fusion of cultures and flavors. Their entrepreneurial journey began by "smuggling" coconuts from El Salvador to Miami's top hotels, creating a buzz in the hospitality scene and catching the attention of celebrities like Drake and Martha Stewart. Today, Coconut Cartel keeps the smuggler spirit alive with its signature premium-aged Guatemalan añejo rum, alongside the recent addition of Coconut Cartel Blanco to its distinguished portfolio, symbolizing a commitment to innovation and expansion. Crafted in collaboration with the finest Latin American rum makers, Coconut Cartel stands apart as the only brand to use fresh coconut water in the process of proofing rum, resulting in a distinctive and refreshing flavor profile that celebrates Latin American agriculture. ??